StoryPoint Group in Johnson City, Tennessee is seeking a skilled Sous Chef to assist the Executive Chef in managing the culinary and dining department. You'll oversee culinary staff, ensure food quality, and achieve high resident satisfaction through excellent presentation and taste.The ideal candidate will be working towards Sous Chef Certification and possess strong leadership, organization, and time management skills. Join us to support our mission and values in a vibrant community environment.#J-18808-Ljbffr