Capstone Restaurant Group - - Responsibilities: Trains, coaches, and provides regular performance feedback (positive and corrective) to motivate and improve the performance of all Team Members.; Evaluates each restaurant's QSC standards; provides regular feedback and coaching on improvement; conducts periodic inspections of the restaurant.; Communicates all customer comments and concerns to the appropriate Restaurant Manager; follows up to ensure they are handled in a timely and effective way.; Actively recruits new General Managers and GMITs; ensures Team Members are prepared for promotion.; Analyzes business performance; initiates appropriate corrective actions when deviations occur from financial expectations.