Job Details

Marriott Hotels - 1901 Meadowview Parkway - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food; Operate ovens, stoves, grills, microwaves, and fryers; Test foods to determine if they have been cooked sufficiently and monitor food quality; Set-up and break down work station; serve food in proper portions; Wash and disinfect kitchen area, tables, tools, knives, and equipment