Capstone Restaurant Group - - Responsibilities: Recruit and hire staff, as well as maintain a bench for future growth; Ensure all marketing plans are executed, including proper installation of POP and menu board elements; Ensure restaurant is staffed properly and Team Members are properly trained to do their jobs through effective use of training programs; Ensure the restaurant is open and fully operational during Business Hours as defined by the District Manager, Regional Director of Operations, and Operating Partner; Review preliminary P/Ls and forward all questions to your District Manager