**Main Responsibilities for a Dishwasher:**+ Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.+ Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).+ Assist the Prep Team withvarious food recipes.**Dishwasher Job Description:**We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes and washing them.Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.**Responsibilities of a Dishwasher:**+ Maintaining a clean and well-organized working environment+ Maintaining the availability of clean dishes at all times+ Cleaning kitchen appliances and machines+ Helping other team members to unload and store deliveries+ Assist other staff members with tasks when the need arises+ Adhere to food safety procedures and regulations+ Taking out the trash**Dishwasher Job Requirements:**+ Must have minimal work experience as a dishwasher+ Must be proficient in operating with different types of dishes+ Must know and follow all food safety procedures+ Must have communication skills+ Must be able to prioritize tasks**Company Introduction**Chicken Salad Chick is THE place for chicken salad lovers to rejoice! We've taken this Southern favorite to a whole new level with over twelve flavors! We also offer tasty soups, sides, and desserts in addition to the chicken salad that started it all.Want to be a part of the Chick? Looking for a restaurant career like no other you have ever experienced? One in which life balance is a part of our culture. Yep, we are closed on Sundays, and have no early morning late night hours of operations. Looking for a great opportunity to be in on a ground floor opportunity with one of the fastest growing regional chains in the Quick Casual Restaurant segment?